Print Version
Cooking from the Garden
April 23, 2010
Learn delicious recipes that can be made straight from the garden! Volunteer, Sandra Hoke, and Environmental Education Intern, Allison Palser, will lead this program.
Reservations required. Call 409.670.9799. Maximum 15 people. Meet at the Café Patio before going to the Children’s Garden where the children have been growing a variety of herbs and vegetables.